Our day had an interesting start. We got up early and enjoyed a delicious breakfast with the best orange juice I have ever had. I got the Nicaraguan breakfast which had rice, beans, and scrambled eggs. Devin had the American breakfast which came with fresh fruit, toast, and eggs. The toast had a really yummy papaya fruit jelly that tasted more like honey. We wanted to get some money changed into Cordobas (local currency) so we asked the hotel to take us to the ATM which the night front desk staff had told us was free. Well, the driver took us there...and then left us there...and didn't come back as far as we know. After standing around a while we grabbed a cab back to the hotel. Luckily for me, Devin speaks a good amount of Spanish and can get us around town and understand all of the staff who don't speak English.
At 9:00 our driver, Antonio, and our guide, Eduardo, met us at our hotel so we could start our adventures. Edwardo told us a lot about the history of the country, his views on all of the politics, about his family, and was very patient while answering all of our questions about everything.
The first place we stopped was a local eatery where we got quesarillos which is a cheese slice in a tortilla filled with some sort of onion mix. Devin also put the chille sauce on his which I skipped. We had diste to drink which is a beverage made with water, cocoa, corn, and spices. Both were really, really great and surprisingly filling.
Our next stop was to see the boiling mud in San Jacinto. As soon as the van pulled up, at least half a dozen children surrounded the car in hopes of getting paid to be our "guide" or holding our hand while we walked
around. Devin managed to stay free of small children, but of course I made a new friend and had a adorable little girl walking around with me. The boiling mud was really interesting and also really hot. I took lots of pictures and Devin took video of the
rolling boil of mud and the steam coming out of the ground. Devin and I each got a gift of a small
pot from the kids and when we had our fill of mud we headed back to the van.
Our last stop was the city of Leon. We checked in to our hotel, La Posada del Doctor, an
d freshened up before heading on a tour of the city. Our room
had just enough space for the
bed, a nightstand, and a small table that folded down from the wall. The bathroom had a swinging door and the toilet didn't have a handle to flush it (we took the tank top off and just lifted the chain). It was super charming and Devin and I both really liked it. The courtyard had flowers and grass that with box turtles wandering around. After a nice siesta we got back in the van to see the city. We saw old spanish churches including La Recolección
Church, San Francisco Church, La Merced Church, and San Juan De Dios Church. We also saw largest cathedral in central america. Eduardo told us that there was a rumor that they had switched the plans for the construction and the cathedral was actually supposed to be built in Costa Rica.
We also toured the house turned museum of Rubén Dario who is a Nicaraguan author credited for shaping the modern Spanish language. We also went to the Museo Ortiz-Gurdián (art museum) where we viewed older European art and more modern Nicaraguan art.
After a very full day of walking around we were dropped off at the hotel and left on our own for dinner. We walked to central park and viewed the local shops and grabbed a yummy dinner of quesadillos and plantains with rice, beans, and cheese. On the way back we stopped at a local grocery store to pick up water and also got a pineapple tart for dessert. After that we got lost trying to get back to the hotel which had me completely panicked although nothing happened and we got directions from some nice locals before giving up (mostly because of me panicking) and grabbing a cab back to the hotel. As if that weren't enough for one day, Eduardo picked us up again at 8:30 so we could experience some of the local nightlife. The first bar we went to we sat on the roof and had a beautiful view of the park. We got the local rum, Flor de Caña, and fresco. When you order it here you get the entire bottle of rum and then mix your own drinks. After we finished our bottle we headed to another bar where Devin had a mojito and I had a girlie drink. After we chatted for a while we were on our way to another bar with live music, however, it was really crowded which made me happy because I was ready to head back to get some sleep.